User:ShadowsTwilight/Sea-Salt Ice Cream Recipe
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This is the recipe for Sea-salt ice cream as it appears in said pages talk page. I have never tried it but I really hope to some day and I hope it tastes really good.
Recipe
Ingredients
- 2 eggs
- 2 cups milk
- 1/3 cup sugar
- 1 teaspoon vanilla
- 1 cup heavy whipping cream
- Sea salt (be careful with this)
- Blue food coloring (looks better with it) (optional)
- Green food coloring (looks better with it) (optional)
Directions
- Separate the eggs into two good sized bowls.
- Beat the egg whites until stiff.
- Mix the egg yolks and sugar until thick
- Slowly bring the milk to a boil over medium heat, stirring occasionally.
- Pour the hot milk into yolk/sugar mixture and mix well.
- Pour milk/yolk/sugar mixture back into pot and heat on medium until thicker to make a custard (DON'T LET IT BOIL! also, if you can't get it to a custard thickness,just get it as thick as you can).
- Pour custard in with beaten egg whites and mix well.
- Add sea salt (keep adding salt until it tastes salty sweet, but be careful not to add to much).
- Put mixture in fridge to cool.
- Once cool, add cream and vanilla .
- (Optional) Add 12 drops of blue coloring, and 3 drops of green coloring.
- Freeze, following your ice cream maker’s instructions.
- If you don't have an ice cream maker pour mixture into 1 or 2 metal cake pans and set in freezer. Let sit until edges become firm, then remove and mix. Repeat until uniformly frozen.
- Gather your friends, head towards the nearest Clock Tower and enjoy!